Big Axe Bar and Grill Menu (Update 2025)

A large flour tortilla toasted and stuffed with pepperoni, jalapenos, and gooey mozzarella. Finished with siracha cream

Homemade corn tortillas chips, topped with cheddar cheese, queso, jalapenos, and sour cream. Add Beef or Chicken 3.00

A large toasted flour tortilla stuffed with fresh ground taco meat, and gooey mozzarella. Finished with siracha cream

6 Jumbo coconut shrimp, with a pineapple dipping sauce

Wisconsin cheese curds lightly battered and fried, served with our Chipotle sauce.

A trio of Big Axe Tots, Cheese curds and Big Axe Wings

Add Queso 3.00

Jumbo bacon/cheddar tots, topped with shredded cheddar, bacon, sour cream and green onions

Served with homemade honey mustard and queso

5 crispy fried green tomatoes, topped with a robust green goddess dressing, then finished with parmesan cheese and green onion

Lightly breaded pickle spears, served with buttermilk ranch

Deep fried catfish filet, served with french fries, green beans, 1 fried green tomato, and homemade tartar sauce.

10oz. hand-cut ribeye cooked to your liking then topped with sauteed mushrooms and onions. served with garlic toast, loaded mashed potatoes and green beans.

2 lightly breaded and fried pork chops, topped with gravy and served with garlic toast, garlic mashed potatoes, and green beans.

Our locally famous homestyle meatloaf topped with a sweet onion and mushroom gravy. served with garlic mashed potatoes, green beans, and garlic toast.

An open faced burger smothered in our famous queso, then topped with lettuce and pico de gallo. served with queso fries.

Juicy fried chicken tenders tossed in our sticky sauce then topped with parmesan, crema, and green onions. served with salt and pepper fries.

8oz angus beef cutlet lightly breaded and fried then finished with our bacon-infused cream gravy. served with garlic toast, mashed potatoes, and green beans.

3 bone in pork chops sauteed golden and smothered in our sweet onion and mushroom gravy. served with garlic toast, loaded mashed potatoes, and green beans.

Grilled chicken, lettuce, tomato, and jack cheese, in a toasted bun with ranch dressing.

Thinly sliced sirloin topped with sauteed onions and bell peppers, our famous queso and melted mozzarella cheese.

1/4 pound patty topped with bacon, american cheese, mayonnaise, sliced onion and lettuce.

8 oz beef patty with american cheese, jalapenos, lettuce, and onion between 2 crunchy fried tortillas.

Grilled chicken, lettuce, tomato, jack cheese, and ranch wrapped in a flour tortilla.

8 oz patty topped with cheddar cheese, sliced onion, sriracha cream and lettuce.

8 oz. patty topped with bacon, swiss cheese, lumberjack sauce and sauteed mushrooms/onions.

Hand cut ribeye steak cooked medium, and topped with lettuce, horseradish cream on a ciabatta bun.

Thinly sliced sirloin, topped with sauteed onions and bell peppers, our famous queso, and melted mozzarella wrapped in a flour tortilla.

Our signature hand-made 8 oz patty topped with smokey bacon, cheddar cheese, bbq sauce, onion rings and lettuce.

Traditional turkey club sandwich with bacon lettuce, tomato, american cheese and mayo.

Buffalo chicken, lettuce, jack cheese, ranch dressing, wrapped in a tortilla.

Traditional lamb gyro meat in a fluffy pita bread with jack cheese, lettuce, tomato, onion, and a cilantro lime tzatziki sauce.

8 oz patty with bacon, american cheese, over medium egg and lettuce.

8 oz patty topped with lettuce, tomato, onion, pickle and mustard.

Traditional turkey club with bacon, lettuce, tomato, american cheese, mayo, wrapped in a flour tortilla.

Handmade 8 oz patty, topped with bacon, jack cheese, lettuce, and ranch then stuffed in a flour tortilla.

2 of our handmade 8 oz patties layered with bacon and american cheese then topped with mayo, lettuce and onion.